Looking for a delightful lunch option that feels both gourmet and comforting? This Turkey Croissant Sandwich is exactly what you need. With the flaky, buttery croissant paired with savory turkey and fresh vegetables, it’s a meal that elevates your midday break. Whether you’re prepping for a picnic or simply want to enjoy a gourmet sandwich at home, this recipe is a go-to.
This Turkey Croissant Sandwich is not just a simple meal; it’s an experience. The combination of the soft croissant and the tender turkey, along with crisp lettuce and ripe tomatoes, creates a harmonious blend of flavors and textures. Perfect for impressing guests or treating yourself!
The Perfect Turkey Croissant Sandwich
This Turkey Croissant Sandwich is a refreshing and satisfying meal option, featuring layers of savory turkey, fresh lettuce, and juicy tomatoes. The croissant’s buttery texture adds a luxurious touch, making this sandwich a standout choice for any occasion.
Ingredients
- 2 croissants, sliced in half
- 8 ounces sliced turkey breast
- 1 cup lettuce, shredded
- 1 medium tomato, sliced
- 4 slices of Swiss cheese
- Mayonnaise or your favorite spread
- Salt and pepper to taste
Instructions
- Prepare the Croissants: Slice the croissants in half horizontally and lightly toast them if desired.
- Layer the Ingredients: Spread a thin layer of mayonnaise on the inside of each croissant half. On the bottom half, layer the turkey, followed by the Swiss cheese, lettuce, and tomato slices.
- Season: Sprinkle salt and pepper over the tomatoes for added flavor.
- Assemble: Place the top half of the croissant on the sandwich and gently press down.
- Serve: Cut the sandwich in half if desired and serve immediately. Enjoy your delicious Turkey Croissant Sandwich!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 2 sandwiches
- Calories: 450kcal
- Fat: 25g
- Protein: 30g
- Carbohydrates: 30g
