Indulge in the rich and sweet flavor of these buttery treats that are perfect for any occasion. These butter bars are a delightful combination of softness and a melt-in-your-mouth texture that will leave you craving more. Whether you’re hosting a gathering or just enjoying a quiet evening at home, these bars are sure to satisfy your sweet tooth.
With a golden crust and a luscious filling, this recipe is incredibly simple to make and requires minimal ingredients. You might find yourself making these bars over and over again, as they’re perfect for sharing with friends and family or simply enjoying as a special treat for yourself.
The Best Decadent Butter Bars Recipe
These butter bars are a sweet delight with a rich, buttery flavor and a hint of vanilla. The texture is soft and chewy, making them a perfect dessert or snack that pairs well with a cup of coffee or tea.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Powdered sugar for dusting (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Beat the Butter and Sugar: In a mixing bowl, beat together the softened butter and granulated sugar until light and fluffy.
- Add Eggs and Vanilla: Mix in the eggs, one at a time, and add the vanilla extract, combining well.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour, salt, and baking powder. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Pour and Bake: Pour the batter into the prepared baking pan, spreading evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Cool and Dust: Allow the butter bars to cool completely in the pan before cutting into squares. Dust with powdered sugar if desired before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 16 bars
- Calories: 220kcal
- Fat: 12g
- Protein: 2g
- Carbohydrates: 26g
