Classic Easy Popcorn Balls Recipe

Looking for a fun and easy treat to make with the kids? These Easy Popcorn Balls are the perfect solution! They’re simple to whip up and can be a delightful snack for any occasion, whether it’s a movie night or a festive gathering. With minimal ingredients and an abundance of flavor, these popcorn balls are sure to be a hit!

Imagine a delicious combination of sweet and salty, all wrapped up in a crunchy, chewy ball of goodness. The kids will love getting involved in the process, and you’ll be amazed at how quickly these treats disappear once served.

Deliciously Simple Popcorn Balls

Classic Easy Popcorn Balls Recipe

These Easy Popcorn Balls are a delightful blend of buttery popcorn and a sweet, sticky syrup that binds it all together. Each bite is a perfect harmony of flavors, with the popcorn providing a satisfying crunch, while the syrup offers a touch of sweetness that will leave you wanting more.

Ingredients

  • 10 cups popped popcorn (about 1/2 cup unpopped kernels)
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/4 cup unsalted butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • Optional: food coloring or candy sprinkles for decoration

Instructions

  1. Prepare Popcorn: Pop the popcorn using an air popper or stovetop method and place it in a large bowl, making sure to remove any unpopped kernels.
  2. Make Syrup: In a medium saucepan, combine the sugar, corn syrup, butter, and salt. Cook over medium heat, stirring frequently until the mixture comes to a boil. Allow it to boil without stirring for about 2-3 minutes.
  3. Add Flavor: Remove the saucepan from heat and stir in the vanilla extract. If desired, add food coloring for a festive touch.
  4. Combine: Pour the syrup mixture over the popcorn and stir until all the popcorn is evenly coated. Allow it to cool slightly until it’s manageable to handle.
  5. Shape Balls: With buttered hands, quickly shape the popcorn mixture into balls, about the size of a baseball. Place the formed balls on a baking sheet lined with parchment paper to set.
  6. Cool and Serve: Let the popcorn balls cool completely before serving. Enjoy your Easy Popcorn Balls as a fun snack or treat!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 12 balls
  • Calories: 150kcal
  • Fat: 4g
  • Protein: 1g
  • Carbohydrates: 28g
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