Looking for a dessert cocktail that combines the rich flavors of coffee with a sweet twist? The Caramel Espresso Martini is your answer. This delightful drink is perfect for after dinner or when you want to impress guests with something unique. With its creamy texture and luscious caramel notes, it’s an experience in a glass.
This luxurious cocktail not only tastes divine, but it also provides an energizing kick thanks to the espresso. You’ll love how the smooth caramel balances the bold coffee flavor, making it a perfect indulgence for cocktail lovers.
Savor the Sweetness of a Caramel Espresso Martini
The Caramel Espresso Martini is a blend of rich espresso, sweet caramel, and vodka, creating a silky-smooth drink that tantalizes the taste buds. It’s both sweet and slightly bitter, making it an exquisite choice for those who appreciate a complex flavor profile.
Ingredients
- 1 shot espresso (freshly brewed and cooled)
- 1.5 oz vodka
- 1 oz coffee liqueur
- 1 oz caramel syrup
- Ice cubes
- Caramel drizzle for garnish
- Coffee beans for garnish (optional)
Instructions
- Prepare the Espresso: Brew a fresh shot of espresso and let it cool slightly.
- Mix the Ingredients: In a cocktail shaker, combine the cooled espresso, vodka, coffee liqueur, and caramel syrup.
- Shake It Up: Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.
- Strain and Serve: Strain the mixture into a chilled martini glass.
- Garnish: Drizzle some caramel syrup on top and garnish with a few coffee beans if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1 cocktail
- Calories: 300kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 40g
