Looking for a crowd-pleasing side dish? This Broccoli Casserole with Ritz Crackers is the answer! It’s cheesy, creamy, and topped with a buttery crunch that will have everyone coming back for seconds. Perfect for potlucks, family gatherings, or even a cozy dinner at home, this dish combines the goodness of broccoli with the delightful crunch of Ritz crackers.
What makes this casserole truly special is its ease of preparation. In just a few simple steps, you can create a delicious side that complements any main course. Plus, the kids will love it, and you might even find some sneaking bites of broccoli when they think you’re not looking!
This recipe delivers a fantastic taste experience, with the richness of cheese mingling beautifully with the fresh flavor of broccoli, all brought together by a crispy topping.
Delicious Broccoli Casserole to Satisfy Your Cravings
This Broccoli Casserole with Ritz Crackers is a delightful blend of tender broccoli, creamy cheese sauce, and crunchy cracker topping. The dish is rich, comforting, and sure to impress at any meal, making it a favorite among both kids and adults.
Ingredients
- 4 cups fresh broccoli florets
- 1 cup shredded cheddar cheese
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup mayonnaise
- 1/4 cup milk
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 cups crushed Ritz crackers
- 3 tablespoons melted butter
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Blanch the Broccoli: In a large pot of boiling water, blanch the broccoli florets for 3 minutes. Drain and set aside.
- Prepare the Cheese Sauce: In a large mixing bowl, combine the cream of mushroom soup, mayonnaise, milk, garlic powder, salt, and pepper. Stir until well mixed, then fold in the shredded cheddar cheese.
- Combine Ingredients: Add the blanched broccoli to the cheese sauce mixture and stir until the broccoli is fully coated.
- Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish, spreading it evenly.
- Add Topping: In a small bowl, mix the crushed Ritz crackers with melted butter until combined. Sprinkle the cracker mixture evenly over the casserole.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is hot and bubbly and the topping is golden brown.
- Serve: Let it cool for a few minutes before serving. Enjoy your delicious Broccoli Casserole with Ritz Crackers!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 8 servings
- Calories: 250 kcal
- Fat: 15g
- Protein: 6g
- Carbohydrates: 20g
