Looking for a delightful treat that combines the richness of chocolate with the sweetness of cherries? These chocolate covered cherries are a perfect indulgence for any occasion. Whether it’s a special celebration or just a moment of self-pampering, this recipe is sure to impress.
Imagine biting into a juicy cherry, surrounded by smooth, melted chocolate that envelops each piece in a sweet embrace. These treats are not only visually stunning but also a burst of flavor that will leave you craving more.
Irresistibly Sweet Chocolate Covered Cherries
This recipe features fresh cherries dipped in rich chocolate, resulting in a perfect balance of sweetness and tartness. Each bite is a heavenly experience that melts in your mouth.
Ingredients
- 1 pound fresh cherries with stems
- 8 ounces dark chocolate or milk chocolate, chopped
- 1 tablespoon coconut oil (optional, for smoother chocolate)
- Sea salt for sprinkling (optional)
Instructions
- Prepare the Cherries: Wash and dry the cherries thoroughly, ensuring there is no moisture on them.
- Melt the Chocolate: In a microwave-safe bowl, combine the chopped chocolate and coconut oil. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.
- Dip the Cherries: Hold each cherry by the stem and dip it into the melted chocolate, ensuring it is fully coated. Let the excess chocolate drip back into the bowl.
- Set on a Baking Sheet: Place the chocolate-covered cherries on a parchment-lined baking sheet. If desired, sprinkle a pinch of sea salt on top before the chocolate sets.
- Chill: Refrigerate the cherries for about 30 minutes, or until the chocolate has completely hardened.
- Serve: Once set, serve the chocolate covered cherries immediately or store them in an airtight container in the fridge for up to a week.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 45 minutes
- Servings: 12 cherries
- Calories: 120kcal
- Fat: 8g
- Protein: 1g
- Carbohydrates: 14g
