Imagine sipping a cocktail that perfectly combines the rich flavors of coffee and creamy indulgence. The Espresso Martini with Baileys is just that – a delightful twist on the classic espresso martini. This cocktail is not only a showstopper but also a great pick-me-up that will leave you craving more.
This recipe is a game changer for coffee lovers and cocktail enthusiasts alike. The smoothness of Baileys Irish Cream enhances the robust espresso, resulting in a drink that’s both luxurious and invigorating. Whether you’re hosting a dinner party or enjoying a cozy night in, this drink is sure to impress.
The Perfect Cocktail for Coffee Lovers
This Espresso Martini with Baileys is a rich and creamy cocktail that balances the bold flavors of freshly brewed espresso with the smooth sweetness of Baileys Irish Cream. It’s a delightful combination that provides a luxurious taste experience, perfect for any occasion.
Ingredients
- 2 ounces freshly brewed espresso
- 1 ounce Baileys Irish Cream
- 1 ounce vodka
- 1/2 ounce coffee liqueur (like Kahlúa)
- Ice cubes
- Coffee beans for garnish (optional)
Instructions
- Brew Espresso: Start by brewing a shot of fresh espresso and let it cool slightly.
- Mix Ingredients: In a cocktail shaker, add the cooled espresso, Baileys, vodka, and coffee liqueur.
- Shake: Fill the shaker with ice cubes, cover, and shake vigorously for about 15-20 seconds until well chilled.
- Strain: Strain the mixture into a chilled martini glass.
- Garnish: Top with a few coffee beans for garnish, if desired.
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Servings: 1 cocktail
- Calories: 250 kcal
- Fat: 5g
- Protein: 1g
- Carbohydrates: 20g
