Looking for a sweet treat that won’t derail your healthy eating habits? These no-bake chocolate coconut energy balls are the answer! They’re perfect for a quick snack or dessert, and the best part is you can whip them up in just a few minutes. With a rich chocolate flavor complemented by the nutty sweetness of coconut, these bites are sure to satisfy your cravings.
Imagine indulging in a chocolatey delight that’s not only delicious but also packed with wholesome ingredients. These energy balls are made with oats, almond butter, and shredded coconut, providing a satisfying bite that keeps you energized throughout the day.
Easy No-Bake Chocolate Coconut Energy Balls
These chocolate coconut energy balls are a delightful mix of rich cocoa, creamy almond butter, and chewy coconut. They have a sweet, chocolaty taste with a hint of nuttiness, making them a perfect guilt-free snack or dessert option.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter or peanut butter
- 1/4 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1/2 cup shredded coconut
- 1/2 teaspoon vanilla extract
- 1/4 cup mini chocolate chips (optional)
- Pinch of salt
Instructions
- Mix Ingredients: In a large bowl, combine the rolled oats, almond butter, cocoa powder, honey, shredded coconut, vanilla extract, and salt. Stir until well combined. If using, fold in the mini chocolate chips.
- Form Balls: Using your hands, take small portions of the mixture and roll them into bite-sized balls. If the mixture is too sticky, refrigerate it for about 10 minutes before rolling.
- Chill and Serve: Place the formed balls on a baking sheet and refrigerate for at least 30 minutes to firm them up. Store in an airtight container in the fridge for up to a week.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
- Servings: 12 balls
- Calories: 120kcal
- Fat: 6g
- Protein: 3g
- Carbohydrates: 15g
