Craving the classic flavors of a cheeseburger but want something warm and comforting? This Cheeseburger Soup is the answer! It’s hearty, creamy, and filled with all the goodness of a cheeseburger in soup form. Perfect for those chilly evenings when a burger just won’t cut it.
Imagine the rich, savory taste of ground beef combined with creamy cheese, crisp vegetables, and a touch of seasoning all simmered together in one pot. This Cheeseburger Soup is not only delicious but also incredibly easy to make, making it a go-to recipe for busy nights.
Quick and Delicious Cheeseburger Soup
This Cheeseburger Soup is a hearty, creamy dish that combines ground beef, potatoes, cheese, and a mix of spices. It’s rich and savory with a delightful cheesiness that makes every spoonful satisfying. It’s a perfect meal for cold days and is sure to please the whole family.
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 medium potatoes, diced
- 4 cups beef broth
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- Chopped green onions for garnish (optional)
Instructions
- Brown the Beef: In a large pot, brown the ground beef over medium heat, breaking it apart with a spoon. Drain excess fat.
- Sauté Aromatics: Add the chopped onion and minced garlic to the pot. Sauté until the onions are tender, about 3-4 minutes.
- Add Potatoes and Broth: Stir in the diced potatoes and beef broth. Bring to a boil, then reduce heat and let simmer for about 15 minutes, or until the potatoes are tender.
- Stir in the Creaminess: Add the milk and shredded cheddar cheese. Stir until the cheese is melted and the soup is creamy. Season with salt, pepper, and Worcestershire sauce to taste.
- Serve: Ladle the soup into bowls and top with chopped green onions if desired. Enjoy hot!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 6 bowls
- Calories: 320kcal
- Fat: 20g
- Protein: 18g
- Carbohydrates: 18g
