Looking for a quick and tasty appetizer that’s sure to impress? Turkey Pinwheels are the perfect solution! These bite-sized delights are filled with delicious ingredients that come together to create a flavor explosion in every bite. They’re ideal for parties, picnics, or a snack at home.
These Turkey Pinwheels are not just simple to make; they’re also incredibly versatile. You can customize the fillings to suit your taste and dietary preferences, ensuring that everyone at the table will find something they love. Plus, they’re fun to eat and easy to grab on the go!
Easy and Delicious Turkey Pinwheels
This recipe for Turkey Pinwheels combines tender turkey slices with creamy cheese and crunchy veggies, all wrapped up in a soft tortilla. The result is a savory, satisfying snack that’s both fresh and indulgent.
Ingredients
- 4 large flour tortillas
- 8 ounces cream cheese, softened
- 1 tablespoon ranch seasoning mix
- 8 ounces sliced turkey breast
- 1 cucumber, thinly sliced
- 1 bell pepper, thinly sliced
- 1 cup shredded lettuce
- Salt and pepper to taste
Instructions
- Prepare the Cream Cheese Spread: In a bowl, mix the softened cream cheese with the ranch seasoning until smooth and well combined.
- Spread and Layer: Lay a tortilla flat and spread a generous layer of the cream cheese mixture over it. Top with slices of turkey, cucumber, bell pepper, and shredded lettuce.
- Roll it Up: Starting from one end, carefully roll the tortilla tightly to enclose the filling. Repeat with the remaining tortillas.
- Slice and Serve: Using a sharp knife, slice the rolled pinwheels into 1-inch pieces. Arrange on a platter and serve immediately, or refrigerate until ready to serve.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Servings: 4 servings
- Calories: 250kcal
- Fat: 15g
- Protein: 12g
- Carbohydrates: 20g
